Menu Categories "Antipastibar"

Grilled Eggplant,
Roasted Red Peppers,
Grilled Zucchini,
Grilled Asparagus,
Wild Mushrooms,
Long Hot Peppers,

Peruvian Lima Beans,
Imported Olives.

Parmigiano Reggiano,
Imported Provolone,
Pecorino,
Robiola Bosina,
Gorgonzola Dolce,
Mozzarella Fresca,
Pecorino Tartufo +2,
Burrata +5.

Prosciutto di Parma,
Speck Alto Adige (smoked prosciutto),
Farmhouse Crespone (sweet salami) ,
Cacciatorini (hot salami)