Menu Categories "Pesch (Fish & Seafood)"

Shrimp, prosciutto, sage, white wine and butter topped with melted mozzarella over spinach

Local swordfish, white wine, lemon and capers

Maine tails, garlic, olive oil, basil and crushed red pepper served over linguine garlic and oil

Holland dover sole, white wine, butter and lemon

Local yellowtail snapper, white wine Italian breadcrumbs, lemon, garlic